Benihana chicken fried rice recipe is one of the most famous hibachi-style dishes. Many people love this flavorful and simple dish, which combines tender chicken, eggs, vegetables, and rice cooked to perfection. This guide will help you recreate the restaurant-quality dish at home.
Ingredients Needed
Before starting, gather the following ingredients:
- 2 cups cooked jasmine rice (preferably day-old)
- 2 boneless, skinless chicken breasts (diced)
- 2 eggs
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 tablespoons vegetable oil
- 1/2 cup frozen peas and carrots
- 1/4 cup chopped green onions
- 2 cloves garlic (minced)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon butter
Preparing the Ingredients
Cooking the Rice
At first, make sure the rice is cooked and cooled. Benihana chicken fried rice recipe works best with day-old rice because it has less moisture, preventing clumping. If using fresh rice, spread it on a tray and refrigerate for an hour before cooking.
Preparing the Chicken
Before cooking, cut the chicken into small cubes. Then, season it with a pinch of salt and pepper. This ensures that the chicken remains flavorful when cooked.
Preparing Vegetables and Eggs
Before starting, chop the green onions finely. Also, mince the garlic and keep it ready. After that, lightly beat the eggs in a bowl.
Cooking the Chicken
Heating the Pan
Firstly, heat a large pan or wok over medium-high heat. Then, add 1 tablespoon of vegetable oil.
Sautéing the Chicken
Afterward, add the diced chicken to the pan. Cook for about 4-5 minutes until golden brown. Also, stir occasionally to prevent burning. Once done, remove the chicken and set it aside.
Cooking the Eggs and Vegetables
Scrambling the Eggs
Before adding vegetables, pour a little more oil into the pan. Then, add the beaten eggs and scramble them quickly. Once cooked, remove them and set aside.
Cooking the Vegetables
After that, add minced garlic to the pan and sauté for 30 seconds. Then, add the peas, carrots, and green onions. Stir-fry for 2 minutes until they soften slightly.
Combining Everything
Adding the Rice
Before adding the rice, push the vegetables to one side of the pan. Then, pour 1 tablespoon of sesame oil into the empty side. Afterward, add the rice and mix everything together.
Mixing Chicken and Eggs
After that, return the cooked chicken and scrambled eggs to the pan. Stir well so all ingredients combine evenly.
Adding Seasoning
Before finishing, add soy sauce, butter, salt, and black pepper. Then, mix everything thoroughly, ensuring the rice is coated in flavor.
Serving the Benihana Chicken Fried Rice Recipe
Finally, remove the pan from the heat and serve hot. Also, garnish with extra green onions for added freshness.
Tips for Perfect Benihana Chicken Fried Rice Recipe
- Use cold, day-old rice for the best texture.
- Cook on high heat for a smoky flavor.
- Stir frequently to avoid burning.
- Add extra butter for a richer taste.
Variations of Benihana Chicken Fried Rice Recipe
Adding Extra Protein
- You can replace chicken with shrimp or beef.
- Also, tofu works well for a vegetarian option.
Adding More Vegetables
- Mushrooms, bell peppers, and bean sprouts add extra texture.
- Before adding them, make sure they are chopped evenly.
Spicy Version
- Add a teaspoon of sriracha or chili flakes.
- Also, drizzle with spicy mayo before serving.
Storing and Reheating Leftovers
Storing
Before storing, let the fried rice cool completely. Then, transfer it to an airtight container. It stays fresh in the refrigerator for up to three days.
Reheating
Afterward, reheat in a pan with a bit of oil. Stir constantly to prevent dryness. Another option is using the microwave, but add a splash of water to retain moisture.
Final Thoughts
Benihana chicken fried rice recipe is easy, flavorful, and perfect for any occasion. Basically, with simple ingredients and a few cooking techniques, you can enjoy this restaurant-style dish at home. Also, experimenting with variations will help you create a unique version that suits your taste.
Best Benihana Chicken Fried Rice Recipe
Firstly, the Benihana chicken fried rice recipe is a favorite among many because of its rich flavors and simple ingredients. This dish combines fluffy rice, tender chicken, and a mix of vegetables. So, it becomes a perfect meal for lunch or dinner. Then, adding soy sauce and butter gives the dish its signature taste. Finally, the secret to achieving restaurant-style fried rice is using cold, day-old rice, which prevents it from getting mushy.
Also, the cooking process is quick and easy. Accordingly, you need to start by cooking the chicken first to ensure it is tender and juicy. Afterward, you add the vegetables and stir-fry them until they become slightly soft. After that, the cooked rice is added and mixed well with the other ingredients. Basically, the key is to keep stirring to allow even cooking and prevent sticking.
Because the dish is highly customizable, you can add your favorite ingredients. Before serving, you can garnish it with chopped green onions and sesame seeds for extra flavor. At first, mastering the right balance of ingredients might take some practice. During the final stage, a touch of sesame oil enhances the overall taste. Another trick is to cook everything on high heat, giving it that smoky, authentic flavor.
Benihana Fried Rice Recipe
Firstly, the Benihana fried rice recipe is known for its buttery, flavorful taste. So, this dish is different from regular fried rice due to the combination of garlic butter and soy sauce. Then, the rice is cooked at high heat, ensuring each grain is evenly coated with flavors. Finally, a sprinkle of sesame seeds adds a nutty aroma, making the dish even more irresistible.
Also, using high-quality ingredients enhances the dish’s taste. Accordingly, fresh vegetables like carrots, onions, and peas add a nice crunch. Afterward, a generous amount of butter is melted in the pan to infuse the rice with a creamy texture. After that, the rice is tossed continuously to prevent it from sticking and to develop a slight crispiness.
Basically, the main reason people love this dish is its rich and satisfying flavors. Because it is easy to prepare, anyone can try making it at home. Before adding soy sauce, it is essential to cook the vegetables and eggs properly. At first, the aroma of garlic butter fills the air, making it even more appetizing. During the final mixing process, make sure every ingredient blends perfectly for the best taste.
Benihana Chicken Fried Rice Recipe with Egg
Firstly, adding eggs to the Benihana chicken fried rice recipe gives it a richer taste and a fluffier texture. So, the eggs are cooked separately before being mixed with the rice. Then, they are scrambled until just set to avoid overcooking. Finally, the eggs help bind the rice together, making each bite more delicious.
Also, the eggs should be beaten lightly before cooking. Accordingly, they should be cooked in the same pan used for the chicken and vegetables to absorb the flavors. Afterward, they are gently broken apart and mixed with the rice. After that, adding soy sauce and butter enhances the dish’s signature taste.
Basically, eggs add extra protein, making the meal more nutritious. Because they cook quickly, it is best to add them at the right moment. Before mixing them in, ensure they are not too dry or too runny. At first, they may seem separate from the rice, but during the final stirring process, they blend perfectly with the other ingredients. Another tip is to use medium heat to avoid burning the eggs.
Benihana Chicken Fried Rice Recipe Without Egg
Firstly, some people prefer the Benihana chicken fried rice recipe without eggs due to dietary restrictions or personal preference. So, skipping the eggs does not affect the dish’s flavor when done correctly. Then, adding extra butter and soy sauce helps maintain the dish’s richness. Finally, increasing the amount of vegetables balances the overall taste and texture.
Also, removing eggs simplifies the cooking process. Accordingly, you can focus more on the chicken and rice mixture. Afterward, adding a bit more garlic butter compensates for the missing eggs. After that, a dash of sesame oil enhances the aroma, making the dish more fragrant.
Basically, the recipe remains just as delicious even without eggs. Because the other ingredients contribute to the flavor, you won’t miss them too much. Before serving, taste the rice and adjust the seasoning as needed. At first, you may notice a slight difference in texture, but during the final mix, all ingredients blend harmoniously. Another option is to add tofu or mushrooms for extra protein.
Benihana Fried Rice Menu
Firstly, the Benihana fried rice menu offers various options, from classic vegetable fried rice to seafood variations. So, customers can choose based on their preferences. Then, different protein choices, like chicken, steak, and shrimp, make the menu diverse. Finally, each dish is prepared with signature seasonings that give it a unique taste.
Also, every dish on the menu maintains the same quality and flavors. Accordingly, the use of fresh ingredients ensures consistency. Afterward, the fried rice is prepared in front of customers at hibachi grills for an entertaining dining experience. After that, the chefs use precise techniques to enhance the texture and taste of each serving.
Basically, the menu caters to different tastes and dietary needs. Because each dish is customizable, customers can request modifications. Before ordering, it helps to check the ingredients to select the best option. At first, the experience of watching the meal being cooked adds excitement. During the meal, the rich flavors and perfect seasoning make it a satisfying choice. Another great feature is the generous portion sizes, making it ideal for sharing.
Benihana Fried Rice Ingredients
Firstly, the benihana chicken fried rice recipe requires a few key ingredients to achieve its authentic flavor. You will need cooked white rice, preferably chilled, as it fries better. Also, gather soy sauce, sesame oil, and butter for the base. Fresh vegetables like onions, carrots, and green onions are essential. Accordingly, eggs and cooked chicken breast are the main proteins.
Then, you need garlic, salt, and pepper for seasoning. Another important ingredient is sesame seeds, which add a nutty flavor. At first, it might seem like a lot, but these ingredients are easy to find. During preparation, make sure everything is chopped and ready to go.
Finally, the combination of these ingredients creates the iconic taste of benihana chicken fried rice recipe. After that, you can adjust the recipe to suit your preferences. Basically, this dish is simple yet flavorful, making it a favorite for many.
Authentic Benihana Fried Rice Recipe
Firstly, to make an authentic benihana chicken fried rice recipe, start by heating a large skillet or wok. So, add butter and sesame oil for a rich base. Then, sauté minced garlic and diced onions until fragrant. Another step is to add diced carrots and cook until tender.
Afterward, push the vegetables to one side and scramble eggs in the same pan. At first, this might seem tricky, but it ensures even cooking. During this process, add chilled cooked rice and mix well. Accordingly, pour soy sauce over the rice and stir to combine.
Finally, add cooked chicken breast and green onions. After that, sprinkle sesame seeds for extra flavor. Basically, this benihana chicken fried rice recipe is a crowd-pleaser. Also, it’s a great way to use leftover rice and chicken.
Benihana Fried Rice Recipe Chicken
Firstly, the benihana chicken fried rice recipe focuses on perfectly cooked chicken. So, start by seasoning chicken breast with salt and pepper. Then, cook it in a pan until golden and set it aside. Another step is to chop the chicken into bite-sized pieces.
Afterward, use the same pan to prepare the fried rice. At first, this might seem like extra work, but it adds depth to the flavor. During the cooking process, combine the chicken with rice and vegetables. Accordingly, this ensures every bite is flavorful.
Finally, garnish with green onions and sesame seeds. After that, serve hot and enjoy. Basically, this benihana chicken fried rice recipe is both filling and delicious. Also, it’s a great way to impress your guests.
Best Benihana Fried Rice Recipe
Firstly, the best benihana chicken fried rice recipe starts with high-quality ingredients. So, use fresh vegetables, tender chicken, and day-old rice. Then, heat a wok or skillet and add butter and sesame oil. Another key step is to sauté garlic and onions until golden.
Afterward, add carrots and cook until soft. At first, this might seem basic, but it builds the foundation of the dish. During this time, scramble eggs in the same pan. Accordingly, mix in the rice and soy sauce for a savory flavor.
Finally, add the cooked chicken and green onions. After that, sprinkle sesame seeds for a finishing touch. Basically, this benihana chicken fried rice recipe is a must-try. Also, it’s perfect for a quick weeknight dinner or a special occasion.
Key Tips for Perfect Benihana Chicken Fried Rice Recipe
- Firstly, always use chilled rice to avoid mushiness.
- Then, cook ingredients in stages for even flavor.
- Another tip is to use a hot pan for the best texture.
- Finally, adjust soy sauce to your taste preference.
By following these steps, you can master the benihana chicken fried rice recipe. Also, feel free to experiment with additional ingredients. Accordingly, this dish is versatile and easy to customize. Basically, it’s a recipe you’ll want to make again and again.
Conclusion
In conclusion, the benihana chicken fried rice recipe is a delightful dish that brings the flavors of hibachi cooking right to your kitchen. With its simple ingredients and easy-to-follow steps, anyone can recreate this restaurant-style favorite at home. Whether you stick to the classic recipe or experiment with variations, the key lies in using chilled rice, fresh ingredients, and high heat for that perfect texture and flavor. Basically, this dish is versatile, satisfying, and perfect for any occasion. Also, it’s a great way to use leftovers and impress your family or guests. So, grab your wok, follow the steps, and enjoy the rich, buttery taste of homemade benihana chicken fried rice!
FAQs
Benihana fried rice includes cooked rice, chicken, eggs, onions, carrots, green onions, soy sauce, sesame oil, butter, and sesame seeds for a flavorful mix.
Benihana uses sesame oil and butter in their fried rice for a rich, nutty flavor.
Benihana typically uses medium-grain white rice, though the specific brand may vary by location.
Hibachi chefs often squirt soy sauce and sometimes a mix of butter and sesame oil onto the rice while cooking.
Hibachi chefs often squirt soy sauce and sometimes a mix of butter and sesame oil onto the rice while cooking.
Hibachi chefs primarily use soy sauce, along with a blend of butter and sesame oil, to flavor fried rice.
Benihana uses soy sauce as the main seasoning, complemented by sesame oil and butter for added richness.
The secret ingredient is often day-old chilled rice, which fries better and prevents mushiness.
benihana chicken fried rice recipe
Ingredients
- 2 cups cooked jasmine rice preferably day-old
- 2 boneless skinless chicken breasts (diced)
- 2 eggs
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 tablespoons vegetable oil
- 1/2 cup frozen peas and carrots
- 1/4 cup chopped green onions
- 2 cloves garlic minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon butter
- 1 teaspoon sesame seeds optional, for garnish
Instructions
Prepare the Rice:
- Use chilled, day-old rice for best results. If using fresh rice, spread it on a tray and refrigerate for 1 hour.
Cook the Chicken:
- Season diced chicken with salt and pepper.
- Heat 1 tablespoon vegetable oil in a large pan or wok over medium-high heat.
- Cook chicken for 4-5 minutes until golden brown. Remove and set aside.
Scramble the Eggs:
- In the same pan, add a little more oil if needed.
- Pour beaten eggs into the pan and scramble until just set. Remove and set aside.
Cook the Vegetables:
- Add minced garlic to the pan and sauté for 30 seconds.
- Add peas, carrots, and green onions. Stir-fry for 2 minutes until slightly softened.
Combine Everything:
- Push vegetables to one side of the pan. Add sesame oil and chilled rice to the empty side.
- Mix rice and vegetables together.
- Add cooked chicken, scrambled eggs, soy sauce, butter, salt, and pepper. Stir well to combine.
Serve:
- Garnish with sesame seeds and extra green onions. Serve hot and enjoy!
Notes
Nutrition
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- Benihana chicken fried rice recipe is one of the most famous hibachi-style dishes. Many people love this flavorful and simple dish, which combines tender chicken, eggs, vegetables, and rice cooked to perfection.
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Enjoy this dish!